Meet Mad Magyar

Just back from Vilnius, Lithuania, a cold week in the Baltic state - saw my first snow this year, as soon as we walked of the 'plane!.

Lithuanian food is primarily pork and potato based, and as a half-Hungarian I enjoyed every minute of it - the Zeppelins (cepelinai) are to die for!

Picked up some Georgian wine in a local supermarket, not seen any of those before in the UK.

Wines tried.
Georgian Valleys 2005 Alaznis Valley Red. (Saperavi & Rkatsiteli, Tbilvino)

Wines brought home.
Georgian Valleys 2005 Alaznis Valley White (Rkatsiteli, Tbilvino)
Tamada Mukuzani 2001 Kakheti Dry Red (Saperavi)

South Africa next, Johannesburg (again) for a week, should be able to try a few different bottles over there, and it's summertime too!

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